layered fiesta casserole

This is another mexican casserole dish, for those of you that love mexican food. Who doesn't?!

ingredients:

1 lb ground beef

1 green bell pepper, chopped

1 red bell pepper, chopped

1 jar chunky salsa

1 can diced tomatoes, not drained

1 package frozen corn, thawed

12 flour tortillas (taco size)

1 1/2 cups sharp cheddar cheese

directions:

1. preheat oven to 375.

2. brown meat with peppers in large skillet, drain.

3. stir in salsa, tomatoes, and corn. bring to a boil.

4. spoon 1 cup meat mixture into bottom ix 13x9 dish.

5. top with 6 tortillas, overlapping as necessary.

6. spoon half of the remaining meat over tortillas, and top with 3/4 cup of cheese.

7. top with remaining 6 tortillas and meat. cover with foil.

8. bake 25-30 minutes or until heated through.

9. remove from oven and sprinkle with remaining cheese.